Sanvi Heat designed for universal type replacement BAINE MARIE tubular heater elements food and catering industry bain-marie tank temperature controller water sink mounted with stand high temperatures and thermal stresses.

Depend upon assembly position mounted above the Bain Marie heating element, holding foods at safe serving temperature between 140 0 F – 190 0 F (60 0 C-88 0 C). Our range of replacement elements are used in dry or wet appliances.

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